Imagine being an amazing part-time pastry chef. Well, voila! With this step-by-step, our mille-feuille is yours to master. Not only a #BakeOff worthy delight, but a crispy-yet-creamy work of art. Find all the steps on Tesco Real Food: https://t.co/Fuf0jd4uSH #GBBO pic.twitter.com/KfzQrilQqt

— Tesco (@Tesco) October 23, 2018